Mexcaltitlan was worth the effot. This island town is believed to be the ancient homeland of the Aztecs. When the conquistador Cortez met with the Aztec Emporer Montezuma in Tenochtitlan (now Mexico City), Montezuma told Cortez that all the Aztecs were immigrants from a land called Aztlan (the place of the herons). The Aztecs had long ago forgotten where that was. All they knew was that Aztlan was a magical island with seven caves. Since then, the archeologists have pegged this town as the place they came from.
By the time we had navigated all the transportation hurdles, and had finally set foot on the island, we found that we had little time for much more than a lunch and a quick look round before we had to leave to catch the last collectivo home. The town was very attractive with narrow cobbled streets (no cars obviously), red tiled roof homes, and a lovely town square. Standing in the town center, looking down the main avenue in both directions, you could see the shores on either side. It is quite a tiny town with about 2000 inhabitants. Of course the museum of the Aztecs that I so wanted to see was closed despite the fact that the sign said it should be opened! Knowing Patrick, he probably called ahead and promised them money if they would close early - he hates museums.
Our lunch was quite the experience. It was one of the strangest meals we've eaten in Mexico. Only shrimp and fish were sold as you can imagine on an island in the middle of nowhere. The most unusual thing was the plate of deep fried, whole shrimp. I usually avoid eating things that still have their eyes on them, but they were pretty good.
As you would imagine, the town survives on fishing and tourism. We saw many vacationing Mexican families who had traveled out to Mexcaltitlan, but we were the only non-native tourists I saw.
Our lunch was quite the experience. It was one of the strangest meals we've eaten in Mexico. Only shrimp and fish were sold as you can imagine on an island in the middle of nowhere. The most unusual thing was the plate of deep fried, whole shrimp. I usually avoid eating things that still have their eyes on them, but they were pretty good.
As you would imagine, the town survives on fishing and tourism. We saw many vacationing Mexican families who had traveled out to Mexcaltitlan, but we were the only non-native tourists I saw.
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